Consumer preferred boiled cassava cooking qualities in white and yellow fleshed advanced breeding populations in Uganda Author/Editor(s): Enoch , Wembabazi Dzidzienyo, DOfori, KIbanda , AOzimati, A.A. Esuma, W.Nuwamanya, E.Iragaba, P.Kanabi, M. Danquah, E.YKawuki, R.S.Date of publication: 2024RUFORUM Journal Articles Read more about Consumer preferred boiled cassava cooking qualities in white and yellow fleshed advanced breeding populations in Uganda
Consumer preferred boiled cassava cooking qualities in white and yellow fleshed advanced breeding populations in Uganda Author/Editor(s): Enoch , Wembabazi Dzidzienyo, DOfori, KIbanda , AOzimati, A.A. Esuma, W.Nuwamanya, E.Iragaba, P.Kanabi, M. Danquah, E.YKawuki, R.S.Date of publication: 2024RUFORUM Journal Articles Read more about Consumer preferred boiled cassava cooking qualities in white and yellow fleshed advanced breeding populations in Uganda
Effect of inorganic fertilizer applications on greenhouse gas emissions and microbial activity in shaded coffee of Mount Elgon, Eastern Uganda Author/Editor(s): Sebuliba, E.Isubikalu, P.Turyahabwe, N.Majaliwa, J.G.M.Eilu, G.Adipala, E.Date of publication: 2024RUFORUM Journal Articles Read more about Effect of inorganic fertilizer applications on greenhouse gas emissions and microbial activity in shaded coffee of Mount Elgon, Eastern Uganda