Abstract:
Aquaculture and Fisheries Economics course imparts knowledge and skills to enable learners run their enterprises based on sound economic principles. For fisheries and aquaculture to contribute significantly to food security and poverty alleviation, there is need for should be pursued as business entities and hence the need to have a clear understanding of the production and marketing concepts. Effective and efficient production and marketing systems will help the different stakeholders understand the problems in fisheries and aquaculture which would lead to sound decision making.
Language:
English
Date of publication:
2011
Country:
Region Focus:
Africa Wide
Collection:
RUFORUM OER and Open Access
Agris Subject Categories:
Agrovoc terms:
Licence conditions:
OER
Form:
Web resource
ISSN:
E_ISSN:
Edition:
Notes:
These materials have been released under an open license: Creative Commons Attribution 3.0 Unported License. This means that we encourage you to copy, share and where necessary adapt the materials to suite local contexts. However, we do reserve the right that all copies and derivatives should acknowledge the original author.
