Nutritional composition and sensory evaluation of jam and juice processed from shea fruit pulp from Uganda Author/Editor(s): Napio, R.Tumuhimbise, A.G.Agea, J.G.Date of publication: 2016RUFORUM Working document seriesRUFORUM Conferences and Workshops Read more about Nutritional composition and sensory evaluation of jam and juice processed from shea fruit pulp from Uganda
Impact of capital inflows on the real exchange rate in Uganda Author/Editor(s): Mayambala, S.A. Date of publication: 2016RUFORUM Working document seriesRUFORUM Conferences and Workshops Read more about Impact of capital inflows on the real exchange rate in Uganda
Developing cowpea and bean genotypes with tolerance to bruchid beetle Author/Editor(s): Tembo, L.Pungulani, L.Mataa, J.Sohati, P.H.Munyinda, K.Date of publication: 2016RUFORUM Working document seriesRUFORUM Conferences and Workshops Read more about Developing cowpea and bean genotypes with tolerance to bruchid beetle