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Let’s talk agribusiness: Opportunities in the cassava value chain at the Kenya Coast region

Fri, 15/05/2020 - 13:46
Mention to anyone from Kenya that you are at the Coast and quickly in their mind they will think you have gone to relax your mind, enjoy nature and explore the Coast line; basically the Coast in Kenya is synonymous with tourism!. Actually, having pleasure of your life can happen anywhere but this is not what took me to the Kenyan coast this time … Read More Let’s talk agribusiness: Opportunities in the cassava value chain at the Kenya Coast region

Cassava, a crop with unexploited opportunities in Coastal part of Kenya

Fri, 15/05/2020 - 13:07
I was born in Central part of Kenya and schooled in the same regions throughout to University. The first time I experienced farming by any other community was when I was employed by Ministry of agriculture livestock and Fisheries back in May 1997 when I was posted to Nyanza Province. Experience in working with different communities have taught me over the years to appreciate … Read More Cassava, a crop with unexploited opportunities in Coastal part of Kenya

University of Free State catalysing quality and increasing profitability of the wool value chain among small-scale farmers in the Free State

Mon, 11/05/2020 - 14:53
The Centre for Sustainable Agriculture, Rural Development and Extension submitted a proposal, “Building Competitiveness for communal farmers through developing the wool value chain in the Free State Province of South Africa”, as a bid for a project to The Regional Universities Forum for Capacity Building in Agriculture. The proposal was selected and the grant was awarded to the Centre.  Subsequently Dr Jan W Swanepoel, … Read More University of Free State catalysing quality and increasing profitability of the wool value chain among small-scale farmers in the Free State

Harvesting business growth from COVID-19 Pandemic: a young entrepreneurs’ experience

Thu, 30/04/2020 - 12:38
The health crisis caused by COVID19 has had negative impacts on the global economy. Nevertheless, it has allowed some small enterprises to boost their income. This is the case of Agro Food Business (AFoB), a small social enterprise in northern Benin. Founded and headed by an academician entrepreneur, Dr. Ir. Soulé Akinhola ADECHIAN, AFoB is involved in the production, processing and marketing of perishable … Read More Harvesting business growth from COVID-19 Pandemic: a young entrepreneurs’ experience

Sowing seeds of transformation among cassava producers: Experiences with farm households in Kilifi and Taita-Taveta counties at the Kenyan coast

Thu, 30/04/2020 - 01:27
Back in 2017, as a requirement of a degree of Masters of Science in Food Safety and Quality, I was privileged to join my class in a one week community outreach and assessment program in Kwale County. The one week assessment interrogated community food handling and safety knowledge to tackle the increasing cases of malnutrition and periodical cholera cases experienced in the county during … Read More Sowing seeds of transformation among cassava producers: Experiences with farm households in Kilifi and Taita-Taveta counties at the Kenyan coast

My motivation to start a business was to respond to society’s needs

Thu, 30/04/2020 - 01:13
Gad Simone Mahoussi Assocle was born in Cotonou, Republic of Benin and she hold a bachelor’s degree in Food Technology from National University of Agriculture of Porto-Novo (Benin). She is currently enrolled for a Masters of Science in Food Security and Community Nutrition at Gulu University in Uganda, funded by RUFORUM as part of the TAGDev program (Transforming African agricultural universities to significantly contribute … Read More My motivation to start a business was to respond to society’s needs

My research got me into a USAID funded Project

Thu, 30/04/2020 - 00:22
Aliet Mmbone Ugada is Kenyan student studying MSc Food Security and Community Nutrition at Gulu University with support from Mastercard Foundation through RUFORUM. She shares her journey and transformation thus far, from the two weeks orientation in Egerton University in Kenya, the change and adjustments in Uganda and the cultural shock that came with it and the research that got her in cooperated into … Read More My research got me into a USAID funded Project

[Report] Covid-19 on university finances

Wed, 29/04/2020 - 23:02
Download the complete report through this Link LE-Impact-of-Covid-19-on-university-finances-FINAL

Fighting malnutrition among children aged 2-5,one pancake at a time

Mon, 27/04/2020 - 00:41
Melas Cayrol Adoko is Beninese by nationality and he completed a Master’s of Science in Food security and Community Nutrition from Gulu University (Uganda). As a key requirement for obtaining the Master’s degree, he, like other students was expected to successfully carry out a research for effective community transformation in relation to his course. For Melas, his research focused on “Improving the Vitamin A … Read More Fighting malnutrition among children aged 2-5,one pancake at a time

Communities in Gulu appreciate training on disinfecting bacteriologically contaminated drinking water

Sun, 26/04/2020 - 23:44
Brenda Amondito graduated from Gulu University with a Master of Science in Food Security and Community Nutrition on January 11th 2020. Her masters course was sponsored by the Mastercard Foundation through RUFORUM. Upon completion of her course, RUFORUM awarded her a Field Attachment Programme Award (FAPA) grant to disseminate results and recommendations from her research findings whose research area was focusing on “Determination of … Read More Communities in Gulu appreciate training on disinfecting bacteriologically contaminated drinking water

Watermelon production is profitable and rewarding

Sun, 26/04/2020 - 22:52
Jemima ALLA HOUESSOU, a Beninese by nationality and a former RUFORUM scholar under the Nurturing grant project completed a Masters of Science in Agri-Enterprises Development at Gulu University and Graduated on 11th January 2020. As a former RUFORUM scholar,  She applied for the field attachment (FAPA) award which is a competitive grant program aiming at supporting graduate students to link thesis research findings and … Read More Watermelon production is profitable and rewarding

[Press release] Application for 42 PhD research grants, post-doctoral fellowships and Academic Staff Mobility fellowships

Sat, 18/04/2020 - 23:25
RUFORUM Calls for training programs with Support from Carnegie Cooperation of New York Kampala 15, April 2020 The Regional Universities Forum for Capacity Building in Agriculture (RUFORUM), a network of 126 universities in 38 African countries, with funding from Carnegie Cooperation of New York invites application for the following calls; Graduate Teaching Assistantship (GTA) Research Grants The RUFORUM Secretariat announces the availability of 42 … Read More [Press release] Application for 42 PhD research grants, post-doctoral fellowships and Academic Staff Mobility fellowships

I adopted an eight-year-old girl child because Mastercard Foundation sowed the seed through a Scholarship

Wed, 15/04/2020 - 01:19
My name is Achieng Sarah from Nwoya district the northern part of Uganda. I am pursuing a Master of Science degree in Agriculture Enterprises development at Gulu University. If there be a shift indelible and worth marking in my life, then the Mastercard foundation Scholarship which I received through RUFORUM is among the top three. It is one thing to grow up hearing and … Read More I adopted an eight-year-old girl child because Mastercard Foundation sowed the seed through a Scholarship

My field work experience in Karamoja- Uganda, demystified Stereotypes about the region

Wed, 15/04/2020 - 00:44
Elizabeth Nderitu is a Kenyan and a beneficiary of the Mastercard-RUFORUM postgraduate scholarship given through RUFORUM and placed at Egerton University, one of the implementing Universities.She is from Cohort l pursuing a masters in of Science programme in Community Studies and Extension, She shares with us her research and placement story After submission of my Master thesis for oral examination, I was attached to … Read More My field work experience in Karamoja- Uganda, demystified Stereotypes about the region

In this together: Stepping up to meet a global challenge-Mastercard Foundation CEO’s Message on COVID-19

Wed, 15/04/2020 - 00:04
In times of crisis, the best of us often shines through. In the midst of this pandemic, we see health professionals caring for the sick at great personal risk; young people mobilizing volunteers through apps to deliver food and supplies; and manufacturers redirecting production capacity to make urgently-needed health care supplies. The acts of solidarity we are witnessing in the face of this unprecedented … Read More In this together: Stepping up to meet a global challenge-Mastercard Foundation CEO’s Message on COVID-19

Promoting solar drying technology to reduce post-harvest losses among vegetable and fruit farmers in northern Uganda and West Nile regions

Tue, 07/04/2020 - 19:32
Kumi Peter Korsuk was one of the Mastercard Foundation Scholars supported through RUFORUM who graduated this year on 11th January with Msc in Agri-enterprises Development at Gulu University, one of the TAGDev implementing Universities. As a way of supporting some of the graduates to advance their research findings by interacting with communities, RUFORUM provided a financial award known as  The Field Attachment Program Award … Read More Promoting solar drying technology to reduce post-harvest losses among vegetable and fruit farmers in northern Uganda and West Nile regions

My community mobilization skills helped me create market linkages for increased Smallholder Pig Incomes in Northern Uganda

Tue, 07/04/2020 - 17:12
In 2017, I was among the first cohort beneficiaries of the Mastercard Foundation at RUFORUM Scholarship programme. During the nearly one month orientation training at Egerton University, we were tasked to develop personal purpose statements and “Creation of market linkages” was my personal purpose statement. I focused on this because growing up in a peasant’s household and in my rural communities, farmers complain of … Read More My community mobilization skills helped me create market linkages for increased Smallholder Pig Incomes in Northern Uganda

Walking the talk; Student’s loan helped us scale from an idea to a sustainable Agribusiness in Gulu

Wed, 01/04/2020 - 17:30
When we talk of the phrase “from theory to practice”, these guys have it all. A group of highly esteemed Mastercard Foundation at RUFORUM sponsored students pursuing Masters of Science in Agri-Enterprises Development at Gulu University has proven beyond reasonable doubt that opportunity resonates where there is distress. Muteti Francisca Ndinda (Kenya), Mainimo Edmond Nyuyki (Cameroon) and Mpofu Taddias Prince (Zimbabwe) are the co-founders … Read More Walking the talk; Student’s loan helped us scale from an idea to a sustainable Agribusiness in Gulu

To our Readers, Families and Communities

Wed, 01/04/2020 - 12:19
The Office of the RUFORUM Executive Secretary and on behalf of RUFORUM Secretariat wishes our readers, families and communities good health and wellbeing. The Coronavirus pandemic (COVID 19) has undermined many activities from which many people derive livelihoods and it has limited access to most of essential services. We continue to pray to God that this situation ends soon. In the meantime, we encourage … Read More To our Readers, Families and Communities

RUFORUM Young Innovators wards inspired me to start my company ‘Fruition Crushed’

Mon, 30/03/2020 - 13:43
My name is Oforiwaah Kukuwaa Smith, a Food and Postharvest technology student under the RUFORUM CARP+ project and Chief processor at “Fruition Crushed”. Fruition Crushed is an Agro-processing company providing fresh fruit juice, dried chips and fruit leather to the Ghanaian market. In October 2018 I attended the RUFORUM higher education conference in Nairobi, and one of the things that caught my attention during … Read More RUFORUM Young Innovators wards inspired me to start my company ‘Fruition Crushed’

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