Community-based nutrition-sensitive approach to address short-term hunger and undernutrition among primary school children in rural areas in a developing country setting: lessons from North and North-Eastern Uganda Author/Editor(s): Elolu, S.Ongeng, D.Date of publication: 2020Other Papers, Posters and Presentations Read more about Community-based nutrition-sensitive approach to address short-term hunger and undernutrition among primary school children in rural areas in a developing country setting: lessons from North and North-Eastern Uganda
In vitro bioavailability-based assessment of the contribution of wild fruits and vegetables to household dietary iron requirements among rural households in a developing country setting: The case of Acholi Subregion of Uganda Author/Editor(s): Tuyizere, J. D.Okidi, L.Elolu, S.Ongeng, D.Date of publication: 2021Other Papers, Posters and Presentations Read more about In vitro bioavailability-based assessment of the contribution of wild fruits and vegetables to household dietary iron requirements among rural households in a developing country setting: The case of Acholi Subregion of Uganda
Social collaborative e-Learning Contextual Model Author/Editor(s): Otto, F.Amitu, D. M.Agena, M.Date of publication: 2018RUFORUM Working document series Read more about Social collaborative e-Learning Contextual Model